Black cumin (black seed) oil is cold-pressed and crude and it has strong...
Linseed / Flaxseed oil for Dr Budwig diet is a cold-pressed and crude...
Cold-pressed, crude hemp seed oil is a rich source of omega-3, 6 and 9...
Alkaloids contained in pumpkin seed oil damage the nervous system of...
Ecological cold pressed coconut oil Ol’Vita derived from coconut. Regarded as the healthiest oil in the world on account of its high nutrient content and lauric acid responsible for strengthening the immune system. Made in EU (Poland) from selected coconut copra only. Every batch is tested before production process to achieve the best quality coconut oil.
Cosmetic macadamia nuts oil is a natural cosmetic for each skin type: dry, damaged as well as irritated and acne skins. Additionally, it is suitable for the eye area care. It proves well as the body and hair product, as well as the breast firming cosmetic. It is suitable as infant and baby care product. It is perfect for combating cellulite and reducing...
Cosmetic cold-pressed cocoa butter is a high quality natural cosmetic for body care. It demonstrates strong moisturizing, greasing and protective properties. Suitable for mature and acne-prone skins as well as the skin prone to stretch marks.
Nigella seeds – seed plant native to North Africa. Its seeds are rich in vitamins: A, E, F, B1, B3, B6, biotins and mineral compounds such as: magnesium, potassium, sodium, zinc, selenium, iron and calcium. Moreover, they contain various fatty acids, alkaloids, proteins, phytosterols, flavonoids as well as phospholipids.
Maize Germ Meal 250 g – obtained from processing corn grains. It has a delicate flavour and yellow colour. The meal contains nutritional values such as B-group vitamins, vitamins A and E. It also contains fibre and minerals, such as: potassium, selenium, cobalt, magnesium, calcium and phosphorus.
Flaxseed Meal 250 g – obtained by grinding flax seeds. It has an excellent flavour typical for its seeds and light beige colour. It is rich in essential amino acids (tryptophan, lysine, phenylalanine, leucine). It also contains lecithin, copper, calcium, chromium, phosphorus, zinc, iron, vitamins B and E as well as mono and polyunsaturated fatty acids.
Maca root powder provides the body with many valuable vitamins such as vitamin-B, vitamin A, E, and C and minerals, especially phosphorus, iron, magnesium, calcium, copper, potassium and zinc. Additionally, it contains a protein, fiber, fatty acids and arginine, which strengthens immunity.
Amaranth Flour Premium is obtained from partially defatted grains. Is it a delicate powder with a characteristic subtle flavour. It contains a large amount of minerals. It is a source of easily assimilated protein which includes essential amino acids, such as tryptophan, lysine and methionine.
Almond Flour 250 g is obtained from whole almonds. It has a delicate almond flavour and a light beige colour. It contains essential unsaturated fatty acids, folic acid, zinc, phosphorus, calcium and magnesium. The flour is rich in vitamins A, E, PP and B-group vitamins.
Soya flour is received from milled soya seeds. It has a delicate nutty flavour. The flour contains valuable nutrients such as: protein, magnesium, zinc, potassium, iron, calcium, group-A and B vitamins. It is also a source of folic acid.
Hemp Seed Flour is made from finely milled defatted hemp seeds. It has a slightly nutty flavour and green-brown colour. It is a source of fibre and mono and polyunsaturated fatty acids. The flour contains minerals, such as: zinc, potassium, iron, calcium, magnesium and manganese as well as B-group and E-group vitamins.
Ground almond is a rich source of unsaturated fatty acids as well as minerals such as: iron, calcium, phosphorus, magnesium, zinc, sodium, and first of all, very valuable potassium. Moreover, ground almond contains also folic acid, fibre, proteins, vitamin E as well as B-group vitamins. Almond powder prevents heart diseases, arteriosclerosis and diabetes.
Chia Seeds are the fruits of Salvia hispanica, the plant grown in Mexico and Guatemala. They constitute a rich source of Omega 3 and 6 fatty acids. They contain calcium, magnesium, phosphorus, iron, zinc, vitamins E, B1, B3 as well as antioxidants. Chia seeds regulate the level of sugar and cholesterol in blood.
Goji berries are obtained from perennial bushes, which grow in mountainous areas of China, Mongolia and Tibet. Goji fruits are a very rich source of nutrients. Additionally, they contain selenium, iron, calcium, potassium, zinc as well as vitamins A, E, C and B-group vitamins.
Shelled sesame is a source of folic acid, proteins and unsaturated fatty acids from the omega-6 group. Moreover, it contains A, B1, B2, B3, B6 and E vitamins, as well as valuable minerals: calcium, magnesium, zinc and iron.
Brown Flaxseed/Linseed is a source of polyunsaturated fatty acids, which regulate cholesterol and take care of the correct construction of the brain tissue.
Fennel oil is obteined by pressing the seeds of fennel. It is a rich source of vitamin C, potassium, magnesium, calcium, iron, folic acid and fiber. It has a dark green color and flavor typical of fennel.
Chlorella powder contains essential fats, vitamins and proteins that we need in our diet. It is a source of minerals such as phosphorus, iron, magnesium, zinc, calcium and potassium. Chlorella is a single-celled, sweet algae.
Lapacho Matto Grosso is the bark of the lapacho tree that grows in the region of the border between Argentina and Brazil. With the bark is preparing a brew of exceptional health claims used for hundreds of years by the people of Latin America.
Moringa leaves are used to make the infusion. Moringa tea is a source of vitamins E, D, C, A, and minerals such as potassium, sodium, magnesium, zinc, iron, calcium. In addition moringa leaf also includes many kinds of amino acids, antioxidants, protein and fiber.
Mulberry leaf is a source of carbohydrates, fiber, vitamins and minerals such as iron, potassium, and calcium. In addition mulberry leaves contains flavonoids which have antioxidant properties.
Quinoa (peruvian rice) has a positive impact on health. It is a source of protein, fatty acids many vitamins and minerals such as: iron, calcium, magnesium, phosphorus, zinc, sodium, and potassium. In addition quinoa contains a valuable folic acid, fiber and flavonoids. Quinoa exhibits antioxidant properties.
Pink Himalayan Salt is mined in Pakistan in the foothills of the Himalayas. It contains over 80 minerals e.g: iron, magnesium, calcium and iodine. Himalayan salt is the healthiest and purest salt on the earth. Pink Himalayan salt perfectly complements the deficiency of micro and macroelements in the body.